CareLit · DOI-Nachweis · Aktuelle Ernährungsmedizin
Validation of the German Version of the Screening Questionnaire for Highly Processed Food Consumption (sQ-HPF)
DOI 10.1055/a-2580-0972
Bibliografische Angaben
Nachweis in CareLit
Autor:innenPueschel, L.; Nothacker, S.; Wedemeyer, H.; Lenzen, H.; Wiestler, M.
ZeitschriftAktuelle Ernährungsmedizin
AusgabeEFirst/2025
Jahrgang / SeitenJg. 19 · S. 1 bis 1
Kernaussage aus der Literatur
Abstract-Vorschau
Ultra-processed foods (UPF) and highly processed foods (HPF) are linked to non-communicable diseases and their consumption is rising globally. Currently no validated German tool to assess HPF consumption exists. This study aimed to translate and culturally adapt the validated Screening Questionnaire of Highly Processed Food Consumption (sQ-HPF) into German and evaluate its validity and reliability. In this monocentr…
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Zitierempfehlung
Pueschel, L.; Nothacker, S.; Wedemeyer, H.; Lenzen, H.; Wiestler, M (2025) Validation of the German Version of the Screening Questionnaire for Highly Processed Food Consumption (sQ-HPF). Aktuelle Ernährungsmedizin, 19 (EFirst), 1 bis 1. https://doi.org/10.1055/a-2580-0972
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