CareLit · DOI-Nachweis · Zeitschrift für Gastroenterologie
Short-term vitamin D supplementation improves hepatic steatosis as quantified by controlled attenuation parameter (CAP)
DOI 10.1055/s-0035-1559106
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Autor:innenI Papapostoli, F Lammert, C Stokes
ZeitschriftZeitschrift für Gastroenterologie
Ausgabe08/2015
Jahrgang / SeitenNicht angegeben
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Abstract-Vorschau
Introduction: Non-alcoholic fatty liver disease (NAFLD) is the most common cause of chronic liver disease in Western countries. A recent meta-analysis has confirmed decreased serum 25-hydroxyvitamin D levels in patients with NAFLD. This intervention study investigates whether vitamin D therapy ameliorates hepatic steatosis in patients referred to the outpatient liver clinic of a tertiary centre. Methods: We prospect…
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Zitierempfehlung
I Papapostoli, F Lammert, C Stokes (2015) Short-term vitamin D supplementation improves hepatic steatosis as quantified by controlled attenuation parameter (CAP). Zeitschrift für Gastroenterologie (08). https://doi.org/10.1055/s-0035-1559106
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