CareLit · DOI-Nachweis · Aktuelle Ernährungsmedizin
EXPERTS' OPINION ABOUT THE INTERACTION OF SUSTAINABLE NUTRITION, HEALTH AND FUTURE OF AGRICULTURAL SYSTEMS IN SWITZERLAND
DOI 10.1055/s-0037-1603300
Bibliografische Angaben
Nachweis in CareLit
Autor:innenBrombach, C.; Flückiger, S.; Rohrmann, S.; Sych, J.; Stolze, M.; Kopainsky, B.; Nathani, C.; Müller, A.; Frischknecht, R.; Schader, C.
ZeitschriftAktuelle Ernährungsmedizin
Ausgabe3/2017
Jahrgang / SeitenJg. 19 · S. 1 bis 1
Kernaussage aus der Literatur
Abstract-Vorschau
Introduction: In NFP69 project on “Sustainable and healthy diets: Trade-offs and synergies”, we aim to look at intersection of diets, sustainable food systems and healthy nutrition. We examine how healthy diets support or contradict with sustainability in the Swiss food system. Objectives: We obtained opinion of Swiss key stakeholders on possible push and pull factors of health, nutrition and sustainable food system…
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Zitierempfehlung
Brombach, C.; Flückiger, S.; Rohrmann, S.; Sych, J.; Stolze, M.; Kopainsky, B.; Nathani, C.; Müller, A.; Frischknecht, R.; Schader, C (2017) EXPERTS' OPINION ABOUT THE INTERACTION OF SUSTAINABLE NUTRITION, HEALTH AND FUTURE OF AGRICULTURAL SYSTEMS IN SWITZERLAND. Aktuelle Ernährungsmedizin, 19 (3), 1 bis 1. https://doi.org/10.1055/s-0037-1603300
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