CareLit · DOI-Nachweis · Aktuelle Ernährungsmedizin
Intraoperative Changes in Blood Glucose Levels Increase the Risk of Death in Cardiac Surgery
DOI 10.1055/s-2006-946735
Bibliografische Angaben
Nachweis in CareLit
Autor:innenHager, H.; Giorni, E.; Felli, A.; Mora, B.; Hiesmayr, M.; Koinig, H.
ZeitschriftAktuelle Ernährungsmedizin
Ausgabe3/2006
Jahrgang / SeitenJg. 19 · S. 1 bis 1
Kernaussage aus der Literatur
Abstract-Vorschau
Introduction: Hyperglycemia and insulin resistance is common in postoperative and critically ill patients, and increases the risk of death and adverse outcome. Keeping glucose levels from rising much higher than the upper normal range has shown to improve outcome in a postoperative setting. The perioperative impact of variations in glucose levels remains to bee seen. Therefore the aim of this study is to determine w…
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Zitierempfehlung
Hager, H.; Giorni, E.; Felli, A.; Mora, B.; Hiesmayr, M.; Koinig, H (2006) Intraoperative Changes in Blood Glucose Levels Increase the Risk of Death in Cardiac Surgery. Aktuelle Ernährungsmedizin, 19 (3), 1 bis 1. https://doi.org/10.1055/s-2006-946735
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