CareLit · DOI-Nachweis · Aktuelle Ernährungsmedizin
The Rostock red wine study: the impact of alcohol on the detoxification capacity of the liver measured by [13C]methacetin- and [methyl-13C]methionine-breath tests
DOI 10.1055/s-2007-983374
Bibliografische Angaben
Nachweis in CareLit
Autor:innenWutzke, K.D.; Meinke, A.; Wigger, M.
ZeitschriftAktuelle Ernährungsmedizin
Ausgabe3/2007
Jahrgang / SeitenJg. 19 · S. 1 bis 1
Kernaussage aus der Literatur
Abstract-Vorschau
Introduction: A great number of different 13C-labelled substrates have been evaluated to explore the harmful effects of alcohol consumption on specific hepatic functions. After degradation of the 13C-tracers, the resulting 13CO2 exhaled in breath reflects the detoxification capacity of the liver. The aim of this study was to investigate the hepatic microsomial and mitochondrial functions by using the 13CO2-breath te…
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Zitierempfehlung
Wutzke, K.D.; Meinke, A.; Wigger, M (2007) The Rostock red wine study: the impact of alcohol on the detoxification capacity of the liver measured by [13C]methacetin- and [methyl-13C]methionine-breath tests. Aktuelle Ernährungsmedizin, 19 (3), 1 bis 1. https://doi.org/10.1055/s-2007-983374
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