CareLit Fachartikel

Carbon monoxide, a natural product of HO enzymatic action, rescues mice from fulminant hepatitis

TY Tsui, HJ Schlitt · Zeitschrift für Gastroenterologie · 2006 · Heft 09

Dokument
1041282
CareLit-ID
Jahr
2006
Publikation
PDF
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Metadaten
DOI
ja
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Bibliografische Angaben

Zeitschrift
Zeitschrift für Gastroenterologie
Autor:innen
TY Tsui, HJ Schlitt
Ausgabe
Heft 09 / 2006
Seiten
–
Erschienen: 2006-09-19 00:00:00
ISSN
0044-2771

Zusammenfassung

Heme oxygenase (HO) enzymes cleave the pro-oxidant heme molecule into carbon monoxide (CO), ferrous iron, and biliverdin, which is subsequently converted to bilirubin. Among three identified isoforms of HO, HO-1 is inducible and widely expressed under stress conditions in parenchymal and non-parenchymal cells of liver. In this study, we showed that HO-1 was protective against fulminant hepatitis in a siRNA experiment. HO-1 suppressed TNFa-induced primary hepatocyte apoptosis mediated by one of its catalytic products, CO. HO-1/CO up-regulated Bcl-xL expression through the activation the p38 MAPK and AKT pathways…

Schlagworte

Zeitschrift für Gastroenterologie