The effect of high dose antioxidant treatments on redox homeostasis in rats

Diet related antioxidant bioactive compounds and metal elements could modulate the signal transduction routes in vitro, although their modes of actions in vivo are not yet known in detail. Antioxidant overflow could mean serious problems in several signal transduction pathways, therefore the multifactorial actions of natural products must be analyzed in vivo studies on redox homeostasis. Our aim was to present the effect of „Fruit and vegetable color concentration“ (FVCC) in short term studies on normo- and hyperlipidemic rats, treated with FVCC (1g/bwkg/day for 10 days). Plasma, erythrocyte and liver homogenate…