Effect of a 12-Week Multi-Micronutrient and Omega 3 Fatty Acid Supplementation on the INFLA Score among Subjects 70 years and older – results of an exploratory Study
Kerlikowsky, F.; Hahn, A.; Schuchardt, J.P.; Krüger, K. · Aktuelle Ernährungsmedizin · 2024 · Heft 3 · S. 1 bis 1
Bibliografische Angaben
Zusammenfassung
Aging is associated with physiological decline in multiple organ systems and a state of chronic low-grade inflammation, while the supply status of anti-inflammatory micronutrients such as long-chain omega-3 fatty acids (n3 FA), vitamin D, folate and cobalamin is often low in older people. The aim of this randomised, double-blinded, 12-week intervention study with 98 healthy and physically active older subjects (75.6±3.9 years) was to investigate the effect of multi-micronutrient (MMN) and n3 FA supplementation in physiological doses (i.e., 400 µg folic acid, 100 µg cobalamin, 50 µg cholecalciferol, and 1000 mg E…