CareLit Fachartikel
Nudging strategies for plant-based dietary choices in hospital patients: a field experiment
Hünninghaus, K.; Plonka, M.; Vallejo, R.M.; Haller, H. · Aktuelle Ernährungsmedizin · 2024 · Heft 3 · S. 1 bis 1
Dokument
327695
CareLit-ID
Jahr
2024
Publikation
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Metadaten
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Zusammenfassung
The prevalence of diet-related, chronic diseases is increasing worldwide. At the same time, the global food system is responsible for climate change, biodiversity loss, and land-use changes such as deforestation. A dietary shift to a plant-based diet could protect both individual and planetary health. Studies have shown that in community samples, nudging can positively influence dietary choices. In hospital patients, no study investigating nudging strategies has been conducted to date. We therefore investigated how different kind of nudges would influence patients’ choice of vegetarian menus. This study aims to…
Schlagworte
Gesundheit
Pflege
Diet
Biodiversity
Germany
Aktuelle Ernährungsmedizin
