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HIGH VERSUS LOW INTAKE OF N-3 POLYUNSATURATED FATTY ACIDS AND THE METABOLIC AND VASCULAR PHENOTYPE IN THE BIOCLAIMS COHORT

Winklhofer-Roob, B.; Faustmann, G.; Kieslinger, P.; Hafner-Giessauf, H.; Meinitzer, A.; Zelzer, S.; Öttl, K.; Obermayer-Pietsch, B.; Tiran, B.; Roob, J. · Aktuelle Ernährungsmedizin · 2017 · Heft 3 · S. 1 bis 1

Dokument
328109
CareLit-ID
Jahr
2017
Publikation
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Metadaten
DOI
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Bibliografische Angaben

Zeitschrift
Aktuelle Ernährungsmedizin
Autor:innen
Winklhofer-Roob, B.; Faustmann, G.; Kieslinger, P.; Hafner-Giessauf, H.; Meinitzer, A.; Zelzer, S.; Öttl, K.; Obermayer-Pietsch, B.; Tiran, B.; Roob, J.
Ausgabe
Heft 3 / 2017
Jahrgang 19
Seiten
1 bis 1
Erschienen: 2017-06-20 13:00:00
ISSN
0341-0501

Zusammenfassung

Introduction: Numerous intervention trials focused on the effects of fatty acids (FA), while habitual dietary FA intake has been less addressed. Objectives: The aim of this study was to investigate the effects of habitual FA intake on the vascular and metabolic phenotype. Methods: Study subjects of the highest (Q5) and lowest quintiles (Q1) of FA consumption were identified from the BIOCLAIMS cohort (606 M, 704 F, age 18 – 85). Dietary intake was estimated from consumption frequencies in the preceding 12 months, using a 240-item food frequency questionnaire (FFQ) with picture-supported portion sizes. Plasma conc…

Schlagworte

Gesundheit Pflege Adiponectin Arachidonic Acid Eicosapentaenoic Acid C-Reactive Protein Chromatography Biomarkers Arginine Aktuelle Ernährungsmedizin