Development of catering management subject in dietitian education

Types of the dietitian education programs in Europe are therapeutic dietitian, administration dietitian and general dietitian. The dietitian degree qualify dietitians for these duties in Hungary, too. The education of dietitians in the catering manager field started when the dietitian education was introduced at the higher educational level. This type of education gives chance to find a job in the different fields of public catering. It has a special significance that dietitians are employed as catering managers in medical institutes where catering managers and therapeutic dietitians are in functional connection…