CareLit Fachartikel
Nutrition support practice in critically ill patients – a retrospective descriptive pilot study
Kiss-Weberhofer, C.; Radler, D.R.; Brody, R.; Kahn, H.; Lötscher, R. · Aktuelle Ernährungsmedizin · 2009 · Heft 3 · S. 1 bis 1
Dokument
328883
CareLit-ID
Jahr
2009
Publikation
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Metadaten
DOI
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Zusammenfassung
Objective: To describe the nutrition support provided to critically ill patients with a length of stay of greater than 72 hours. Design: A retrospective review of patients admitted to the mixed Intensive Care Unit (ICU) at hospital Liestal from July 2006 to June 2008 was performed. Subjects: A convenience sample of eligible patients was used to collect data from the electronic medical chart. A total of 3,915 patients were admitted within the timeframe, 276 (7.0%) stayed >72 hours in the ICU, and 133 (3.4%) received nutrition support. Results: Of the 133 patients (65% male; age 66.6 years) the majority were admit…
Schlagworte
Gesundheit
Pflege
Ventilation
Diagnosis
Chart
After
Krankenhaus
Aktuelle Ernährungsmedizin
