CareLit Fachartikel
Assessment and correction of nutritional status in adult patients with acute stroke
Khoroshilov, I.; Makarova, N. · Aktuelle Ernährungsmedizin · 2008 · Heft 3 · S. 1 bis 1
Dokument
334918
CareLit-ID
Jahr
2008
Publikation
PDF
nein
Metadaten
DOI
ja
zitierfähig
Bibliografische Angaben
Zusammenfassung
Rationale: Occlusive and hemorrhagic acute stroke, accompanied with long-term oppression of consciousness and dysphagia, results in nutrient losses and protein-energy malnutrition. This occurs, as from second week of disease, distinct hypoproteinemia in descent of total protein and albumin. Henceforth and other changes of nutritional status – the reducing the height of muscle mass of the body, fat content in the organism, the circumference decrease of shoulder muscles are noted. Methods: 67 patients with acute stroke (28 men and 39 women, aged from 34 up to 92 years old). Were performed research of daily nitroge…
Schlagworte
Gesundheit
Pflege
Blood
Consciousness
Aged
Sepsis
Aktuelle Ernährungsmedizin
