Association between saturated fat and low-grade inflammation modified by accelerometer-measured physical activity in adolescents
Harris, C.; Koletzko, S.; Schikowski, T.; von Berg, A.; Schulz, H.; Standl, M. · Das Gesundheitswesen · 2017 · Heft 8/09 · S. 1 bis 1
Bibliografische Angaben
Zusammenfassung
Introduction: Low-grade inflammation in adolescence can be indicative of future cardiovascular disease risk. Understanding the integrated role of relevant lifestyle factors, such as dietary saturated fat (SFA) and physical activity (PA), is important for effective primary prevention. This study evaluated the association of dietary SFA with high-sensitivity C-reactive protein (hs-CRP), a marker of low-grade inflammation, in 15-year-olds. Further, interactions between dietary SFA and different levels of PA were assessed. Methods: Children from the GINIplus and LISAplus birth cohorts with complete data on SFA, PA a…
