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Evaluation of gut mucosal diamine oxidase activity (DAO) in patients with food allergy and ulcerative colitis, idiopathic ulcerative colitis and Crohn's Disease

A Naegel, A Reissmann, S Wildner, S Straube, P Konturek, M Kuefner, EG Hahn, M Raithel · Zeitschrift für Gastroenterologie · 2005 · Heft 10

Dokument
854062
CareLit-ID
Jahr
2005
Publikation
PDF
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Metadaten
DOI
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Bibliografische Angaben

Zeitschrift
Zeitschrift für Gastroenterologie
Autor:innen
A Naegel, A Reissmann, S Wildner, S Straube, P Konturek, M Kuefner, EG Hahn, M Raithel
Ausgabe
Heft 10 / 2005
Seiten
–
Erschienen: 2005-10-17 00:00:00
ISSN
0044-2771

Zusammenfassung

An accumulation of histamine and mast cells is found in IBD and gastrointestinal food allergy. Histamine may exert a broad range of proinflammatory and immuno-regulatory effects, particularly if this amine isn't degraded enzymatically within short time. In this study the enzyme activity of diamine oxidase (DAO), one of the main histamine catabolizing enzymes, was investigated in patients with food allergy and ulcerative colitis, idiopathic ulcerative colitis and Crohn's Disease. The enzyme activity was determined in the homogenate of the biopsy using 14C-putrescine (substrate) during 60 minutes. The 14C labelled…

Schlagworte

Zeitschrift für Gastroenterologie